Spicy Bean Chilli

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Serves: 4

Ingredients:

90g barley
2 tbsp Donegal Rapeseed Oil
1 large onion, chopped
1 green pepper, deseeded and choped
2 garlic cloves, finely chopped
1 tsp ground cumin
1 tsp chilli powder
Black pepper
1x400g tin of choped tomatoes
350ml water
2x400g tin of cannellini beans, rinsed
Juice of 1 lemon
2 spring onions, tinly sliced

Kcal

857 kcal per serving
Nearest Stockist

Buy Now Button 1

Donegal Rapeseed

Leave a Reply

Your email address will not be published. Required fields are marked *